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OmegaWheyTM and Active Seniors


Now is your time to work less, enjoy life more, take time to make sure you check off all those items on your "things I would like to do in my lifetime" list, and enjoy your loved ones. You have worked hard your whole life in order to attain the most precious of commodities: time. Now that it seems you have finally achieved that goal, you need to ensure that the time you have on your hands is quality time.
How do you do that?

Start by making sure you are taking the best possible care of yourself. After all, no one wants to spend their life feeling less than 100%. With a good diet and a small amount of daily activities, we guarantee you will feel rejuvenated, energized, and up to any challenge that comes your way.

Do something for yourself today!
Try the Omega Whey!

What's in it for you?

OmegaWheyTM is a Whey Protein Isolate drink with added omega-3 DHA and EPA fatty acids.

Only the very best whey protein isolate is used in our formulation, which means not only are you getting 22.5 grams of protein per serving, you are getting 22.5 grams of the most bio-available protein! Whey protein isolate is more available to your body than soy protein, egg, or meat!

Pharmaceutical grade omega-3 fatty acids from MEG-3® provides you with the type of omega-3s your body actually needs: DHA (Docosahexaenoic acid) and EPA (Eicosapentaenoic acid). These microencapsulated fatty acids are contaminant-free (no PCBs or heavy metals), odorless and tasteless. Even better, the encapsulation is designed to only brake down in your lower intestine, exactly where omega-3s are absorbed! All the benefits of omega-3 fatty acids without the huge pills or fishy smell!

Benefits for You

Protection against cardiovascular and Alzheimer's disease, all the way to maintaining and strengthening muscles and bones, the combination of whey protein isolate and long-chained omega-3 fatty acids in OmegaWheyTM is sure to provide you with an array of health benefits. Please read along and find out which topics are applicable to you.

Omega-3 Fatty Acids:

  • Reduce risk of cardiovascular disease and strokes
  • Lowering of Blood Pressure
  • Can help lower cholesterol

Omega-3 Fatty Acids are essential to the proper functioning of the brain, providing:

  • Improved overall mood
  • Protection against depression, mood swings, and aggressive moods
  • Improved memory

Omega-3 Fatty Acids provide an anti-inflammatory effect, thus protecting from and alleviating symptoms of:

  • Arthritis
  • Asthma
  • Inflammatory skin disorders, such as psoriasis and eczema
  • Inflammatory bowel disease

Can help prevent:

  1. Degeneration of eyesight caused by macular degeneration
  2. Alzheimer disease
  3. Chronic kidney damage

Whey Protein Isolate:

  • Helps maintain and build muscles
  • Improves endurance and provides long-term energy
  • Helps with weight management by inducing early satiety
  • Shortens recovery time after workouts

OmegaWheyTM and Weight Management

OmegaWheyTM can help with your weight management program in three distinct ways:

1- Whey Protein Isolate has been proven to induce early satiety. In other words, by drinking 1 serving of OmegaWheyTM you will feel full, thus decreasing the amount of food you will consume

2- Omega-3 fatty acids have been shown to help regulate the body's blood sugar levels, which helps keep hunger at bay. In the long term, it is believed that a diet rich in Omega-3 might lower the risk of diabetes and obesity.

3- Whey Protein Isolate increases thermogenesis, thereby dissipating calories in the form of increased body heat instead of storing them in the form of body fat

An OmegaWheyTM before meals will make you feel full much quicker, thus decreasing the amount you eat. Also try having an OmegaWheyTM in the mid-morning or mid-afternoon; it will significantly curb your desire to snack!

We hope you enjoy OmegaWheyTM. Nutrablend Foods guarantees the highest quality standards for all raw ingredients and manufacturing processes it uses in order to provide you absolute peace of mind. Our products are developed through intense research and based on real scientific evidence, ensuring that what you are ingesting is nothing but the very best!

Research sources:

- BMJ; J S Forsyth, P Willatts, C Agostini, J Bissenden, P Caesar, G Boehm: "Long chain polyunsaturated fatty acid supplementation in infant formula and blood pressure in later childhood: follow up of a randomized controlled trial". v.326(7396), May 3, 2003

- BMJ; W A Zatonski, W Willett: "Changes in dietary fat and declining coronary heart disease in Poland: population based study". Vol.331(7510), July 23, 2005

- CMAJ (Canadian Medical Association Joournal); Bruce J. Holub: "Clinical nutrition: 4. Omega-3 fatty acids in cardiovascular care". March 5, 2002; 166 (5)

- Current Controlled Trials In Cardiovascular Medicine; Helena Gylling, Tatu Miettinen: "A review of clinical trials in dietary interventions to decrease the incidence of coronary artery disease". vol.2(3), pp 123-128; 2001

- Lipids in Health and Disease; D. Panagiotakos, E. Polychronopoulos: "The role of Mediterranean diet in the epidemiology of metabolic syndrome; converting epidemiology to clinical practice". vol. 4; 2005

- Lipids in Health and Disease: "Omega-3 fatty acids and major depression: A primer for the mental health". Vol.3; 2004

- Nutrition Journal; Joanne Bradbury, Stephen P Myers, Chris Oliver: "An adaptogenic role for omega-3 fatty acids in stress; a randomized placebo control double blind intervention study (pilot)". v.3; 2004

- Nutrition Journal; "Omega-3 fatty acids decreased irritability if patients with bipolar disease". v.4, 2005

- Simopoulos AP, Cleland LG (eds): Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence. "Dietary Prevention of Coronary Heart Disease: Focus on Omega-6/Omega-3 Essential Fatty Acid Balance". World Rev Nutr Diet. Basel, Karger, 2003, vol 92, pp 57-73

- Simopoulos AP, Cleland LG (eds): Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence. "Omega-6/Omega-3 Ratio and Brain-Related Functions". World Rev Nutr Diet. Basel, Karger, 2003, vol 92, pp 37-56

- Simopoulos AP, Cleland LG (eds): Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence. "The importance of Omega-6/Omega-3 Fatty Acid Ratio in Cell Function". World Rev Nutr Diet. Basel, Karger, 2003, vol 92, pp 23-36

- Simopoulos AP, Pavlou KN (eds): Nutrition and Fitness: Diet, Genesis, Physical Activity and Health. "Essential Fatty Acids in Somatic Growth and Brain Development". World Rev Nutr Diet. Basel, Karger, 2001, vol 89, pp 134-160

- Simopoulos AP, Pavlou KN (eds): Nutrition and Fitness: Diet, Genesis, Physical Activity and Health. "Omega-3 Fatty Acids and Major Depression". World Rev Nutr Diet. Basel, Karger, 2001, vol 89, pp 173-185

- The Linus Pauling Institute; Micronutrient Information Center; J. Higdon. "Omega-3 Fatty Acids", 2004.

OmegaWhey
The Building Block To A More Active Tomorrow

 

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